[{"@context":"https:\/\/schema.org\/","@type":"Article","@id":"https:\/\/www.dj33.cz\/jablecny-most\/#Article","mainEntityOfPage":"https:\/\/www.dj33.cz\/jablecny-most\/","headline":"Jable\u010dn\u00fd mo\u0161t","name":"Jable\u010dn\u00fd mo\u0161t","description":"Jable\u010dn\u00fd mo\u0161t je \u0161\u0165\u00e1va, kter\u00e1 se vyr\u00e1b\u00ed lisov\u00e1n\u00edm nebo oh\u0159\u00edv\u00e1n\u00edm jable\u010dn\u00fdch strou\u017ek\u016f. P\u0159i v\u00fdrob\u011b mo\u0161tu se tvo\u0159\u00ed mnoho p\u011bny a tzv. kalu, nej\u010dast\u011bji se p\u011bna i kal odstra\u0148uj\u00ed ru\u010dn\u011b. Mo\u0161t se ced\u00ed skrze pl\u00e1tno v\u017edy dvakr\u00e1t po sob\u011b, a n\u00e1sledn\u011b se zava\u0159uje. P\u011bnu a kal m\u016f\u017eete vyu\u017e\u00edt do r\u016fzn\u00fdch kol\u00e1\u010d\u016f nebo je pou\u017e\u00edt jako „l\u00edz\u00e1tko“...","datePublished":"2021-12-27","dateModified":"2023-05-15","author":{"@type":"Person","@id":"https:\/\/www.dj33.cz\/author\/#Person","name":"","url":"https:\/\/www.dj33.cz\/author\/","identifier":1,"image":{"@type":"ImageObject","@id":"https:\/\/secure.gravatar.com\/avatar\/9d25b0af9840660883a67790aa4f595ddc226aa4680c4cf7bc03a25c14fcef85?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/9d25b0af9840660883a67790aa4f595ddc226aa4680c4cf7bc03a25c14fcef85?s=96&d=mm&r=g","height":96,"width":96}},"publisher":{"@type":"Organization","name":"dj33.cz","logo":{"@type":"ImageObject","@id":"\/logo.png","url":"\/logo.png","width":600,"height":60}},"image":{"@type":"ImageObject","@id":"https:\/\/www.dj33.cz\/wp-content\/uploads\/mo%C5%A1t%202.jpg","url":"https:\/\/www.dj33.cz\/wp-content\/uploads\/mo%C5%A1t%202.jpg","height":0,"width":0},"url":"https:\/\/www.dj33.cz\/jablecny-most\/","about":["Nakupov\u00e1n\u00ed"],"wordCount":493,"articleBody":"       Jable\u010dn\u00fd mo\u0161t je \u0161\u0165\u00e1va, kter\u00e1 se vyr\u00e1b\u00ed lisov\u00e1n\u00edm nebo oh\u0159\u00edv\u00e1n\u00edm jable\u010dn\u00fdch strou\u017ek\u016f. P\u0159i v\u00fdrob\u011b mo\u0161tu se tvo\u0159\u00ed mnoho p\u011bny a tzv. kalu, nej\u010dast\u011bji se p\u011bna i kal odstra\u0148uj\u00ed ru\u010dn\u011b. Mo\u0161t se ced\u00ed skrze pl\u00e1tno v\u017edy dvakr\u00e1t po sob\u011b, a n\u00e1sledn\u011b se zava\u0159uje. P\u011bnu a kal m\u016f\u017eete vyu\u017e\u00edt do r\u016fzn\u00fdch kol\u00e1\u010d\u016f nebo je pou\u017e\u00edt jako „l\u00edz\u00e1tko“ a d\u00e1t to va\u0161emu d\u00edt\u011bti, P\u011bny a kal je naprosto ne\u0161kodn\u00fd. Tuh\u00e9 jable\u010dn\u00e9 zbytky m\u016f\u017eete vyhodit nebo je p\u0159idat na kompost. Kvalitn\u00ed mo\u0161t je zdrojem hned n\u011bkolika vitam\u00edn\u016f, pom\u00e1h\u00e1 sni\u017eovat krevn\u00ed tlak, hladinu cholesterolu ale tak\u00e9 krevn\u00ed tuky a nespo\u010det dal\u0161\u00edch v\u011bc\u00ed. Kva\u0161en\u00edm jable\u010dn\u00e9ho mo\u0161tu se vyr\u00e1b\u00ed tzv. CIDER (CIDER je alkoholick\u00fd n\u00e1poj).Jak u\u017e bylo \u0159e\u010deno mo\u0161t je zdrojem vitam\u00edn\u016f, p\u0159\u00edrodn\u00edch cukr\u016f a ovocn\u00fdch kyselin. Mo\u0161t m\u00e1 vysok\u00fd obsah vl\u00e1knin. A jak se tedy vyr\u00e1b\u00ed jable\u010dn\u00fd mo\u0161t ? Na p\u0159ipraven\u00ed jable\u010dn\u00e9ho mo\u0161tu budete pot\u0159ebovat pouze jednu surovinu a tou jsou zral\u00e1 kysel\u00e1 jablka. Postup : Jablka mus\u00edte po\u0159\u00e1dn\u011b opl\u00e1chnout. pot\u00e9 jablka zbav\u00edte v\u0161ech nejedl\u00fdch \u010d\u00e1st\u00ed a hnedka je lisujete aby nezhn\u011bdly. \u0160\u0165\u00e1vu z jablek nech\u00e1te chv\u00edli st\u00e1t a pot\u00e9 j\u00ed p\u0159eced\u00edte skrze pl\u00e1tno. Jable\u010dnou \u0161\u0165\u00e1vu p\u0159elejete do \u010dist\u00fdch sklenic a pot\u00e9 je po\u0159\u00e1dn\u011b uzav\u0159ete. Po uzav\u0159en\u00ed vlo\u017ete sklenice do zava\u0159ovac\u00edho hrnce a sterilizujte v p\u00e1\u0159e 20 minut p\u0159i teplot\u011b 80\u00b0C nebo od bodu varu 8 minut. a\u017e to bude hotov\u00e9 sklenice vynd\u00e1te z hrnce a nech\u00e1te vychladnout. pot\u00e9 u\u017e sta\u010d\u00ed jenom mo\u0161t ulo\u017eit do tmav\u00e9 a chladn\u00e9 m\u00edstnosti (nejl\u00e9pe aby bylo m\u00edsto such\u00e9). Jable\u010dn\u00e9 mo\u0161ty si ale m\u016f\u017eete i koupit, pokud preferujete BIO produkty m\u00e1me pro v\u00e1s Jable\u010dn\u00fd mo\u0161t Eshop.koldokol.Tyto mo\u0161ty se\u017eenete od 60 K\u010d do 242 K\u010d. V l\u00e1hv\u00edch 0,5 L nebo v krabici se 3 kg. Jak u\u017e bylo \u0159e\u0161eno jedn\u00e1 se o BIO mo\u0161ty. Jable\u010dn\u00fd mo\u0161t 0,5 L BIO Skladov\u00e1n\u00ed – uchov\u00e1vejte ve lednici a po otev\u0159en\u00ed spot\u0159ebujte do 7 dn\u00ed.V\u00fdrobce – KOLDOKOLSlo\u017een\u00ed – 100% BIO mo\u0161t Hmotnost – 0,81 kg Cena – 60 K\u010d Jable\u010dn\u00fd mo\u0161t BIO 3kg D\u00edky krabici ve kter\u00e9 se mo\u0161t nach\u00e1z\u00ed nemus\u00ed b\u00fdt ulo\u017een v lednici a po otev\u0159en\u00ed vydr\u017e\u00ed \u010derstv\u00ed po dobu 10 t\u00fddn\u016f Slo\u017een\u00ed – 100% BIO mo\u0161t V\u00fdrobce – KOLDOKOLHmotnost – 3,1 kg Cena – 202 K\u010d BIO jable\u010dn\u00e9 mo\u0161ty se\u017eenete spojen\u00e9 i s \u010derven\u00fdch ryb\u00edzem, malinou nebo s rakytn\u00edkem.                                                                                                                                                                                                                                                                                                                                                                                           4.2\/5 - (12 votes)        "},{"@context":"https:\/\/schema.org\/","@type":"BreadcrumbList","itemListElement":[{"@type":"ListItem","position":1,"name":"Jable\u010dn\u00fd mo\u0161t","item":"https:\/\/www.dj33.cz\/jablecny-most\/#breadcrumbitem"}]}]